Tapas Tradition
Sometimes, the secret to a great aperitif lies in the smallest details. These round beechwood tapas dishes make every bite just that little bit more special. Subtle yet surprising, they add an original twist to your table.
Fun and versatile
Serve your favourite tapas on them, use them as a small dish for teabags, or playfully present them as a lid on a wine glass. A small dish like this instantly adds atmosphere and turns a simple moment into something special.
A nod to Spain
The name ‘tapas’ comes from the Spanish verb tapar, meaning “to cover,” and tapa literally means “lid.” In Spanish cafés, drinks were once covered with a piece of bread or ham to protect them and at the same time add a little bite to enjoy. With these tapas dishes, you bring that tradition back to your own table — in a contemporary way.
Natural and responsible
The tapas dishes are made from European beechwood, carefully finished and FSC certified. This makes them not only beautiful and practical, but also a sustainable choice.
Perfect for aperitif moments
With a diameter of 10 cm, they’re ideal for small bites or as a playful detail next to your wine glass. Small in size, big in character — and a must-have for anyone who wants to add an original touch to their aperitif moments.